A kitchen remodel is often prompted by a failing major appliance. A homeowner may begin to think that it’s time to update the whole kitchen and not just one appliance. Maybe you’ve found yourself saying: “If I am going to spend all that money on an appliance, I would like to have it designed into a more thoughtful, updated plan.”
Whether it’s a practical need or because the timing is right for your kitchen remodel, the appliance list is the first decision to consider. Don’t focus too much energy on brands and specifics at first, think instead about how you cook, bake, roast, store, and clean up.
The following questions will guide you in thinking about new appliances and a well-designed kitchen.
Questions to Guide You in Choosing Your Appliances
Cooking Surface: Do you need more than four burners for your cooking surface? Would a griddle be well utilized if you had one? Next, investigate the benefits and preferences of cooking with gas or electric. Once the cooking surface is considered, the needs for ventilation can be determined.
Oven(s): Do you need two ovens? Do you bake often? What types of food do you cook in your oven? Do you want to expand your baking/roasting skills?
Microwave: Do you use a microwave often and who uses it? Is it used for warming, thawing, or just reheating and popcorn? Would it be better for the users of the microwave to have it below the counter or above the counter?
Refrigeration: Is the freezer just as important as the refrigerator? Do you buy in bulk? Do you use fresh or frozen more? How much refrigeration do you need?
Clean-up: When do you run the dishwasher? Do you entertain often? How large are your groups? Do you need two dishwashers?
Sink options: Is your preference one bowl or more than one bowl? Do you use many large pots, pans, or sheets? Do you cut lots of vegetables? Do you need the garbage disposal in a separate, small bowl?
As you consider these questions to determine your appliance list, you may also want to consider some appliances that may be considered luxuries rather than necessities.
The convection steam oven is becoming more common in residential kitchens as manufacturers have sized them for the home. The idea is to cook with moist heat (like many restaurants do) which keeps your finished meals moist, speeds up the cooking process and re-heats like it was served for the first time.
How about a built-in coffee system? For most of us, coffee is a necessity! A coffee system that is built seamlessly into cabinetry allows you to grind, froth, and make that perfect cup of coffee with very little effort.
As you begin to answer these questions, your kitchen designer can help develop your appliance list and you will have a head start on your new kitchen design.
“We love that it’s timeless” is common to hear when remodeling a kitchen or bath. Many Ohio homeowners are asking for a timeless kitchen design. And while “classic” and “timeless” are in style, what can we say will never go out of style?
In this blog post, we’ll highlight five timeless kitchen design trends.
1. White Cabinetry
White kitchen cabinets are a well-established tradition dating back to New England and the Cape. Today, white cabinets are no longer just found in cottages along the coast but are implemented in traditional or contemporary design across the U.S. What makes them timeless is the 100+ years they’ve remained in style.
2. Shaker Cabinet Doors
Shaker (or similar flat-paneled) cabinet doors are easily traced back to the Shaker communities of the early 1800s. In principle, Shaker design was guided by simplicity and utility; it was minimalistic, but ingenious. With stile-and-rail cabinet doors and dovetail drawers, we continue to see their influence on design even today. The historical foundation gives us reason to think this cabinet door style may never go out of style.
3. Mixed Furniture Styles
When we talk about mixing furniture styles, we mean pieces that look like furniture—even freestanding furniture—that are incorporated into kitchen design. It’s timeless to have an unfitted look. Hoosier cabinets, pie safes, work tables, wash basins and other functional pieces were introduced years ago and are now buffet pieces and islands. It’s not cobbled together as it was historically, but now we design these mixed furniture styles to look evolved.
Marble is both ancient and truly trendy right now. Buildings still standing from ancient Greece and Rome have marble interior surfaces, exteriors, sculptures and art. The material itself has withstood the test of time. Today, is marble popular? You bet. Marble countertops are on trend. Trying to ride on the popularity of marble, many quartz and granite manufacturers—even laminate manufacturers—are trying to duplicate the look of marble.
5. Hardwood Floors
Hardwood flooring is a true classic. We can prove it. Many Colonial-era homes featured old-growth hardwood floors. And later around the late 1800’s, polished hardwood floors became mainstream in America (source: OldHouseOnline).
While the material itself is timeless, what trends is the color with which to stain the wood flooring. Also trending is floor tile that looks like wood. (With flooring manufacturers duplicating the look, that just proves what a timeless classic hardwood floors truly are!)
Consider the basics in a kitchen: cabinetry, countertops, flooring, and fixtures. If you are seeking to create a look that can better withstand the test of time, look for those foundations within historical design that speak to timelessness. Be creative within those foundations and the end result will be simple but artistic; both timeless and current.
Are overwhelmed by the thought of updating your kitchen? Do you wonder… Where do I begin? Should I just get an estimate from a kitchen remodeler? What do I need to have in place before I meet with them? What information do I take to our first meeting? When you don’t have the answers to these questions, it’s easy to put off remodeling your kitchen.
You have probably been dreaming and collecting ideas for your project for quite a while. But before meeting with a kitchen remodeler, there are three things you should consider about the project. You must consider the scope of the project, the budget, and how to proceed in implementing your plan. I will discuss each of these steps and provide some examples for you.
1. Understand the scope of your project
What do you want to have done?
To make it simple, we will categorize kitchen makeovers into three types of projects. While these three (“update,” “replacement,” and “full remodel”) are very generalized, having three simple categories does help you when it comes time to explain the scope of your project. I will explain each of the three categories for you.
Updating your kitchen may include some or all of the following: replacing countertops, replacing appliances and fixtures, replacing cabinet pulls or knobs, replacing cabinet hinges, adding backsplash tile, replacing flooring, and painting.
Generally, a kitchen update is remodeling the kitchen without replacing cabinets. Since cabinets are usually the most costly item in the kitchen remodel, the “Update” can be accomplished on a more modest budget.
One difference between the “Update” and the “Replacement” is the cabinets. In the “Replacement” you are replacing the cabinets. Generally, a kitchen replacement is replacing most/all of the materials while keeping the existing floorplan, including cabinets, appliances, and fixtures in their same locations.
Variations of the “Replacement” could allow for small changes in the floor plan and some modest electrical and lighting updates. Also common in a replacement kitchen remodel is the possibility of reusing some appliances and fixtures. Primarily, however, the layout will remain the same.
The Full Remodel
Fully remodeling your kitchen is replacing all materials, but also allowing for rearrangements in the floor plan and locations of appliances and fixtures. Generally, a “Full Remodel” of a kitchen includes removing everything including the drywall and flooring down to the rough framing members and subfloor.
Often in a full remodel, walls are being moved or eliminated and a new electrical and lighting plan is implemented, in addition to all the changes listed in the “Update” and the “Replacement” type of projects.
So, what are looking to do: update, replace or complete a full remodel? Once you understand where your project fits within these three categories, you can move on to developing a budget.
2. Develop a budget
Decide how much you are willing to spend
Within each of the three project categories, there is a wide range of costs. I’ll give you a few examples to help clarify.
In “The Update,” you are choosing specific aspects of your kitchen to update. Usually the goal is to keep the budget as low as possible. You can control costs by choosing which materials to replace and whether you want a high-end replacement or low-end. Let’s say you’d like to replace your countertops. The material you choose for the countertop will drastically affect the budget. For example, you may choose granite countertops, but there is a wide range of material costs within the choice of granite. The same is true for backsplash materials, appliances, and even the types of sinks and faucets.
When you are ready to replace your cabinets, you are most likely moving into the “Replacement” or “Full Remodel” categories. Since we’re now talking about cabinets, you should know that your budget will be greatly affected by the quality of construction and finish of the cabinets. Once again, you’ll have choices along the lines of basic and high-end finishes.
If you are asking a kitchen remodeler to tear down walls, move plumbing, and change flooring in a full remodel, be ready for a five- to six-figure remodeling budget.
Choose your minimum and maximum spending limits, but hold off on any final decisions until a remodeling professional builds a budget.
Ask a kitchen remodeler to develop a realistic budget
The most effective way to know if what you are willing to invest lines up with how much work you want done is to have a kitchen design professional develop a budget for you. This is more than a free consultation or estimate. One or two meetings should be enough to talk through your project requirements and develop a budget. But having a professional draw up a budget will show you if your ideal budget is realistic for the type of project you desire.
By now you have thought about the scope of the project and the budget for the project. Now it is time to hire a professional to get the job done. Your task is to pick the best professional for your kitchen remodeling project!
3. Choose who will implement the project
A kitchen design professional will spend the time to develop a plan and drawings. With these CAD drawings, he will be able to communicate the details of the project. He will also specify and review all the tasks that are necessary to complete the project. That’s when he can give you a fixed price for labor, materials and everything from demo to completion. Be careful to hire a professional that will provide this kind of detail and not just ask you to sign a contract based on a free estimate or a simple budget.
Also, you would be wise to check reviews and credentials as well as talk to past clients of each professional you are considering.
You now have a simple step-by-step list to help you prepare for your consultation with a kitchen designer or remodeler. Consider the type of remodel you wish to pursue. Consider the options available to develop a realistic budget. And consider carefully who will implement the project.
Wood countertops have been making a comeback in recent years. Many of our clients love the idea of using wood countertops for warmth and contrast in design. And it’s a great idea! We most often recommend wood countertops for an island, or even a portion of the island as a focal feature in the kitchen.
Why do we recommend wood countertops?
We recommend wood countertops for three reasons. Wood countertops are more sanitary than you may think! Some species naturally inhibit bacteria growth, while a quality clear coat finish seals the wood for an easily cleaned surface. Secondly, wood countertops are a durable surface for hard-working kitchens. Thirdly, wood offers warmth both visually (the color) and tangibly (in contrast to cold stone surfaces) and a gorgeous, natural style.
What types of wood species are available for countertops?
Countertops are offered in many wood species such as cherry, maple, hickory, walnut, teak, or sapele mahogany. After you choose a wood species, you can choose a stain color and a finish. A natural finish will benefit from a regular application of food grade mineral oil to keep it from drying out and seals the wood. Or a quality clear top coat will seal the wood for easy clean-up and protection against water.
Why are designers using two different countertop materials in one kitchen?
A well designed kitchen uses a combination of materials to provide both strong and subtle contrasts. Contrast is distinctive, and is necessary for a well-defined space. But blending textures using wood countertops creates a harmonious balance which makes us think: “there is something so inviting about this space.”
What other tips can you give us?
If you use your wood countertop as a cutting or chopping surface, be willing to accept cuts and scratches in the surface. A redeeming quality of a wood surface is the scratches can be sanded out!
When designing an oversized island, consider warm materials such as this 1.75 inch thick wood countertop by Grothouse. The distressed and glazed walnut wood invites family and friends to gather for meals and conversations. The warmth of these materials encourages guests to linger, and the generous expanse of the counter provides ample space for enjoyment.
Are you ready to remodel your kitchen? We are excited to share with you how to design a kitchen like a pro!
Although HGTV calls the kitchen “one of the most complicated remodeling projects,” kitchen design can be just as daunting for those of you who are building new!
These tips from our Studio 76 Kitchens & Baths design professionals will help you through the design process. Whether you are building new or remodeling your old kitchen, the best place to start is with these five design principles to guide you in how to design a kitchen like a pro.
1. Kitchen Priorities
Setting priorities will help you achieve your goals while maintaining a budget. Without priorities, you may not get the value you would expect from your new build or remodeled kitchen.
What is most important to you: An enlarged space? Granite or quartz countertops? All-wood cabinets? Professional appliances? New windows? A deeper sink? Better storage? Stone flooring? If, for example, enlarging your space by removing a wall is your top priority, then adjust your next priorities to maintain your budget.
If you are just getting started, you may not know what your priorities are yet. Do some research to see what you like. Try to focus on your style and keep an open mind when looking at different products. When the pricing list is compiled, you may have to adjust to a second choice for those items lower on your priority list. Here are some ways to begin your research:
Get online. Go to Houzz.com and search styles such as “traditional” or “transitional” or “contemporary.” Look at cabinet styles, flooring materials, special storage features. Get specific about a picture and save it to your “ideabook” noting what you like and dislike about that particular kitchen. While you are on Houzz, read reviews of products and professionals. Finally, don’t forget to check Pinterest and HGTV for more kitchen products, styles, and design ideas.
Visit kitchen showrooms. It is great when a homeowner calls and asks about touring our showroom! Seeing and touching samples of kitchen products in person can be pivotal for the decision-making process.
Make a consultation appointment with a kitchen designer. Just talking with a professional for an hour will give you great insights on how to proceed, what pitfalls to avoid, and what a realistic budget is for the scope of work you want done.
In the photo below, a client had a wall removed between the kitchen and eating area creating an enlarged open floor plan.
2. Kitchen Space Planning
Think about your kitchen habits and how you and your family “live” in your kitchen. Space planning incorporates the way you and your family work and live in your kitchen.
Leave space for doorways, entryways, walkways: 36”-48” makes for good entry widths and walking space.
Think work zones: cooking, cleaning, storage, entertaining, and multitasking. Maybe you are a two-cook family. Space planning can handle that.
Pair the sink and dishwasher: flank your sink with at least 24” of countertop on one side (install the dishwasher under that countertop) then balance it with 15”-18” or more of countertop on the other side.
Consider seating: If your countertop is going to double as a seating area, you’ll need 24”-30” of space per person for comfort. The depth of the overhang should be a minimum of 12”. Be sure the overhang is supported properly.
3. Kitchen Design Safety
Important, but often overlooked, is safety in design.
For small children, consider safety locks on certain doors and drawers.
Instead of knives on the counters, consider knife storage in a drawer–and consider locking it.
“Soften” countertop corners by rounding or clipping those corners. Save your hips!
Good ventilation can free the air of fumes, odors, steam, and grease. Best Range Hoods has a variety of sizes and styles that look gorgeous while getting the job done.
When the hood takes air out, the make-up air is coming from somewhere. It is best to plan and redirect that make-up air instead of it coming from a path of least resistance, such as your fireplace chimney.
4. Kitchen Organization and Storage
With all the latest cabinetry and drawer storage solutions, you probably won’t regret splurging on a few modern accessories.
Accessories like swing-out pantry shelves, corner cabinet with pull-out shelves, or extra-deep drawers to store pots and pans, help keep your kitchen organized and can double your storage capacity. If you love an organized kitchen, then perhaps storage should be on the top of your priority list! (If you haven’t started your priority list yet, scroll back up to #1)
This homeowner’s farmhouse kitchen was a rustic remodel; however, rustic didn’t mean she needed to live in the past! She chose to splurge on open shelving, pull-out spice racks, and extra-wide drawers for utensils.
5. Create your Design Board
During this time of planning, HGTV may seem like your best friend. But they don’t do the work for you. You have to get out there and create your design boards! Don’t worry, it’ll be easier than you think. Wherever you visit a store, ask if there are small samples you could purchase to begin collecting items for your overall kitchen design. Pull together a collection of paint samples, fabric scrap samples, finish and flooring samples, photos of lighting, and of course small chunks of countertop. This board you create will help you tell your “design story” to the kitchen designer you choose to work with.
Every time you look at your design board, it will remind you of what you truly love about your color pattern and kitchen décor.
With all the details involved in kitchen design, it truly can feel like a complicated process! But if you keep in mind these five principles, you will be well prepared when it comes time to retain a kitchen remodeling professional. Planning for priorities, space, safety and organization (plus creating a design board) is how to design a kitchen like a pro.